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2010 Taste & Glide:   Saturday, March 6th

Annual Taste and Glide Event

The annual Taste & Glide, an eat and ski event, is held on the first Saturday in March. The event runs from 11:00am to 3:00pm and is presented by the Friends of Valley Spur, Sydney’s Restaurant, and the USDA Forest Service. Participants pay a fee and then ski from one trailside buffet table to the next, sampling and enjoying many delicious foods, such as chocolate covered strawberries! The trailside buffets are accessible from both the traditional and the skating trails. The Log-cabin Valley Spur Lodge is open for warming, socializing, eating and entertainment. This fun filled family event has earned a favorable reputation over a decade.

“The only race is to see who can get to the chocolate-covered strawberries first.”

View the
2009 Taste & Glide
 Photo Gallery

View the
2008 Taste & Glide
 Photo Gallery

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This institute is operated under special use permit with the Hiawatha National Forest. The USDA is an equal opportunity provider.